Filetering og Sushi/Sashimi kniv i hardt Japansk stål med skaft i Pakkatre
Certification: FDA,CE / EU
Brand Name: Grandsharp
Materials:
Blade: 67-layer Damascus Steel.Japanese VG-10 Steel cutting core; 33-layer of Stainless Steel SUS430&SUS431 on each side.
Handle: Pakka.
Dimentions:
length: 320 mm
blade length: 200 mm
thickness: 2 mm.
Hardness: 60 HRC